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Tamasin's Kitchen Classics by Tamasin Day-Lewis

Art of the Tart By Tamasin Day-Lewis. 9780304354399

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Tamasin Day Lewis books

The Art of the Tart: Savory and Sweet

by: Tamasin Day-Lewis
Tarts are the perfect self-contained treat, a delectable indulgence. In this special collection, Tamasin Day-Lewis provides classic recipes and new twists for an assortment of savory and sweet tarts. She explores the rituals of their preparation, from rolling to primping and patching to whisking, all of which make tarts the most satisfying of foods — to make and to eat.

The home chef is taught to prepare a variety of crusts from easy-to-follow directions. The most difficult step is trying to figure out which of the mouth-watering fillings to use.
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Delicious Jewels

The extraordinary jewelry presented in this book is inspired by the beauty of the earth's natural treasures. The ingredients are diamonds, garnets, gold, silver, copper, jade, and sapphires, and they are shaped in the forms of eggplant, red pepper, Savoy cabbage, green peas, and squash. This unique and stunning book pairs the newest line of jewelry from the acclaimed Hemmerle company with simple and elegant recipes
by British chef Tamasin Day-Lewis. The name Hemmerle has been synonymous with fine jewelry for more than a century.
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Don't Try This At Home: Culinary Catastrophes from the World's Greatest Chefs

DON'T TRY THIS AT HOME
Culinary Catastrophes from the World's Greatest Chefs

A hilarious and heartening collection of kitchen disasters.

In this raucous new collection, over forty of the world's greatest chefs relate outrageous true tales from their kitchens. From hiring a blind line cook to flooding the room with meringue to being terrorized by a French owl, these behind-the-scenes accounts are as wildly entertaining as they are revealing. A delicious reminder that even the chefs we most admire aren't always perfect, .
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Supper for a Song: Creative Comfort Food for the Resourceful Cook

by: Tamasin Day-Lewis
Tamasin Day-Lewis’s upbeat, back-to-basics approach celebrates eating well, avoiding waste, and healthy comfort food that is easy on the budget and deliciously satisfying. Supper for a Song is a book for the clever cook in the cost-conscious kitchen. Even when times call for budgeting, we still want to eat well and to eat delicious food. With an eye on eating in, Supper for a Song is more than just a book on culinary economizing. With its upbeat tone and a focus on comfort food that is both healthy and satisfying, this book is really a philosophy of life and cooking—get back to basics, avoid being wasteful, enjoy food, and make the most of the wealth of healthful ingredients available to us.
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